Today, Director General at EXPOCENTTRE AO Alexey Vyalkin and President at the Russian Bakers Union Alexey Lyalin have signed an agreement of intent.

The agreement stipulates the joint promotion of achievements of Russian science for introduction of the latest scientific and technological developments, and innovative technologies in key sectors of the modern economy, as well as support and promotion of entrepreneurship, and exhibition and congress activities.

The parties noted the special role of professional public associations in the new economic environment as centres of competence for the development of interregional relations in the business, science and technology sectors, and leading congress and exhibition hubs as key elements of business support and development infrastructure.

“We are grateful to our colleagues for signing this agreement within the Agroprodmash exhibition,” said Alexey Vyalkin. “For us, it is a continuation of EXPOCENTRE's work to strengthen ties with industry associations, which means not only developing opportunities provided by the exhibition platform, but also expanding the formats of work to support Russian producers in terms of finding partners and developing their strategic objectives.”

The conference programme of Agroprodmash 2022 was opened with the Russian Conference on Strategic Challenges of Agribusiness: Anti-crisis Solutions, Alternative Logistics, Raw Materials and Ingredients. The event is organised by EXPOCENTRE AO and KVK Imperia.

Opening the forum, Director General at KVK Imperia Andrey Podlesnov said that this year the food industry was facing new challenges. According to him, new threats have emerged and affect all systemic processes of any manufacturing business such as modernisation of development, supply of equipment, components and raw materials, logistics, product sales, and others. Today, the food industry accounts for more than 15% of this country's total industrial output. And at the household level, the Russian Public Opinion Research Center estimates that Russians spend 60% of their income on food. This means that the agriculture industry remains in demand in all periods of history.

The first analytical session was devoted to the trends and prospects for the dairy, meat, bakery and fish industries in the context of sanctions pressure and partial mobilization. Experts spoke about the impact of Russia's macroeconomic and financial performance on agribusiness enterprises, the economic and production trends that have come to the fore during the period of unprecedented sanctions, the main trends in Russians' consumer behaviour, and the practical aspects of import substitution in dairy, fish processing and bakery. The experts included founder and managing partner at the Neocon expert consulting company Denis Raksha, lead analyst at Dairy News Ekaterina Zakharova, Vice President at the Russian Bakers Union Dmitry Semenov, representative of the Romir research holding Elena Shilova, and analyst at Skylex Group Maksim Kuznetsov.

The 27th edition of the International Exhibition for Equipment, Technologies, Raw Materials and Ingredients for the Food Processing Industry – Agroprodmash 2022 opened at Expocentre Fairgrounds. The exhibition is organised by EXPOCENTRE AO with the support of the Russian Ministry of Agriculture, the Russian Ministry of Industry and Trade, under auspices of the Russian Chamber of Commerce and Industry.

The exhibition will present the latest Russian developments, as well as equipment, technologies and ingredients from leading manufacturers from Austria, Belarus, Belgium, Bulgaria, the Czech Republic, Denmark, Finland, France, Germany, Great Britain, Hungary, Iceland, India, Italy, Ireland, Japan, China, the Netherlands, Poland, Portugal, the Republic of Korea, Serbia, Spain, Turkey, the USA.

Agroprodmash 2022 will bring together 577 companies, 81 of which will be exhibiting for the first time. Virtually every seventh exhibitor is a newcomer to the exhibition. A significant proportion of the exhibitors (505 companies) is Russian companies, 216 of which are manufacturing companies.

From 10 to 14 October 2022, Fabbri Group will participate at the AgroProdMash 2022 trade fair with FOOD TECH, its official partner in Moscow.

Come and visit us:

Pavilion 2, Hall 1, Stand “FOOD TECH” no. 21B10
Expocentre Moscow

For you at the show live demonstrations of Fabbri’s wrapping machine flagship model: Automac 55 Più. This automatic packaging machine is the ideal choice for medium-to-large fresh food packaging centres where high productivity is required (up to 55 packs per minute). At the FOODTECH booth you have the possibility to see Automac 55 Più in action and ask our on-site team for more information.

Agroprodmash 2022, the 27th International Exhibition for Equipment, Technologies, Raw Materials and Ingredients for the Food Processing Industry, was welcomed by Dmitry Patrushev, Minister of Agriculture of the Russian Federation.

«Agroprodmash is one of the key events for the industry which allows professionals to learn about the latest developments of the Russian and foreign manufacturers of equipment in various segments of the food processing industry», the minister said in his welcome address. «I am sure that this year, as usual, the event will be perfectly held, become an effective platform for the constructive dialogue between the market participants, and will enable exchange of expertise and establishment of promising business contacts».

The Agroprodmash team has published a preliminary list of exhibitors at this international exhibition for equipment, technologies, raw materials and ingredients for the food processing industry, which will take place at EXPOCENTRE Fairgrounds, Moscow, Russia, on 10–14 October 2022. It is already clear that there will be a great number of important and interesting participants, both Russia and foreign. There is already a high level of participation from both Russian and foreign companies.

The list by now looks quite representative, and the number of participants continues to grow. First and foremost, these are Russian manufacturers and suppliers of food equipment, ingredients and technology.

The representation of Russian companies is increasing, in particular through the arrangement of group regional stands in cooperation with local authorities, chambers of commerce and industry, business development centres, as well as co-financing and subsidising the participation of Russian producers in the show.